Junk Food Cooking School

Published in Selector
As I step onto the Chinese junk, I’m curious and dubious. And that’s exactly how owner Hazel Jones wants people to react to her cleverly named ‘Junk Food Cooking School’. Courses with names like Royal Thai Banquet, Spanish Tapas O’le, Curries, Curries, Curries and Good Morning Vietnam have Melburnian foodies scrambling for a spot in her weekend classes.
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